Publications by the researcher in collaboration with MARIA JOSE RUIZ LEAL (4)

2021

  1. Biological activity and toxicity of plant nutraceuticals: an overview

    Current Opinion in Food Science, Vol. 42, pp. 113-118

  2. Multi-mycotoxin occurrence in feed, metabolism and carry-over to animal-derived food products: A review

    Food and Chemical Toxicology, Vol. 158

2020

  1. Ochratoxin A: Occurrence and carry-over in meat and meat by-products. A Review

    Revista de toxicología, Vol. 37, Núm. 2, pp. 106-110

2015

  1. Effects of soyasaponin I and soyasaponins-rich extract on the Alternariol-induced cytotoxicity on Caco-2 cells

    Food and Chemical Toxicology, Vol. 77, pp. 44-49