Publications in collaboration with researchers from Universidad de Castilla-La Mancha (3)

2025

  1. Upcycling supercritical-CO2-defatted tiger nut milk Co-products into pork burgers: A sustainable fat replacer with enhanced quality properties

    Future Foods, Vol. 11

2024

  1. HPLC-MS/MS and ICP-MS for Evaluation of Mycotoxins and Heavy Metals in Edible Insects and Their Defatted Cakes Resulting from Supercritical Fluid Extraction

    Foods, Vol. 13, Núm. 20

  2. Mind the gap regarding the knowledge of infant exposure to mycotoxins, acrylamide, bisphenols and heavy metals through human milk

    Food Control, Vol. 166