Publicaciones en colaboración con investigadores/as de Universitat Jaume I (32)

2023

  1. Associations between the New DNA-Methylation-Based Telomere Length Estimator, the Mediterranean Diet and Genetics in a Spanish Population at High Cardiovascular Risk

    Antioxidants, Vol. 12, Núm. 11

  2. DNA-Methylation Signatures of Tobacco Smoking in a High Cardiovascular Risk Population: Modulation by the Mediterranean Diet

    International journal of environmental research and public health, Vol. 20, Núm. 4

2022

  1. Associations between taste perception profiles and empirically derived dietary patterns: An exploratory analysis among older adults with metabolic syndrome

    Nutrients, Vol. 14, Núm. 1

  2. Effect of physical activity, smoking, and sleep on telomere length: A systematic review of observational and intervention studies

    Journal of Clinical Medicine, Vol. 11, Núm. 1

  3. Influence of DNA-Polymorphisms in Selected Circadian Clock Genes on Clock Gene Expression in Subjects from the General Population and Their Association with Sleep Duration

    Medicina (Kaunas, Lithuania), Vol. 58, Núm. 9

  4. Single and Combined Associations of Plasma and Urine Essential Trace Elements (Zn, Cu, Se, and Mn) with Cardiovascular Risk Factors in a Mediterranean Population

    Antioxidants, Vol. 11, Núm. 10

  5. Transcriptional response to a Mediterranean diet intervention exerts a modulatory effect on neuroinflammation signaling pathway

    Nutritional Neuroscience, Vol. 25, Núm. 2, pp. 256-265

2021

  1. Cancer signaling transcriptome is upregulated in type 2 diabetes mellitus

    Journal of Clinical Medicine, Vol. 10, Núm. 1, pp. 1-12

  2. Circulating adiponectin and its association with metabolic traits and type 2 diabetes: Gene-diet interactions focusing on selected gene variants and at the genome-wide level in high-cardiovascular risk mediterranean subjects

    Nutrients, Vol. 13, Núm. 2, pp. 1-24

2020

  1. Chronological age interacts with the circadian melatonin receptor 1b gene variation, determining fasting glucose concentrations in mediterranean populations. Additional analyses on type-2 diabetes risk

    Nutrients, Vol. 12, Núm. 11, pp. 1-20

  2. Influence of demographic and lifestyle variables on plasma magnesium concentrations and their associations with cardiovascular risk factors in a mediterranean population

    Nutrients, Vol. 12, Núm. 4

2019

  1. A guide to applying the sex-gender perspective to nutritional genomics

    Nutrients, Vol. 11, Núm. 1

  2. Candidate gene and genome-wide association studies for circulating leptin levels reveal population and sex-specific associations in high cardiovascular risk mediterranean subjects

    Nutrients, Vol. 11, Núm. 11

  3. Cohort profile: Design and methods of the PREDIMED-Plus randomized trial

    International Journal of Epidemiology, Vol. 48, Núm. 2, pp. 387-388o

  4. Genome-wide association study (GWAS) on bilirubin concentrations in subjects with metabolic syndrome: Sex-specific gwas analysis and gene-diet interactions in a mediterranean population

    Nutrients, Vol. 11, Núm. 1

  5. Total and subtypes of dietary fat intake and its association with components of the metabolic syndrome in a mediterranean population at high cardiovascular risk

    Nutrients, Vol. 11, Núm. 7

2018

  1. Bitter, sweet, salty, sour and umami taste perception decreases with age: Sex-specific analysis, modulation by genetic variants and taste-preference associations in 18 to 80 year-old subjects

    Nutrients, Vol. 10, Núm. 10

  2. Mediterranean diet and quality of life: Baseline cross-sectional analysis of the PREDIMED-PLUS trial

    PLoS ONE, Vol. 13, Núm. 6

2016

  1. Polymorphism of the transcription factor 7-like 2 gene (TCF7L2) interacts with obesity on type-2 diabetes in the predimed study emphasizing the heterogeneity of genetic variants in type-2 diabetes risk prediction: Time for obesity-specific genetic risk scores

    Nutrients, Vol. 8, Núm. 12

2014

  1. MicroRNA-410 regulated lipoprotein lipase variant rs13702 is associated with stroke incidence and modulated by diet in the randomized controlled PREDIMED trial

    American Journal of Clinical Nutrition, Vol. 100, Núm. 2, pp. 719-731