Publications dans lesquelles il/elle collabore avec José María Ordovás Muñoz (20)

2023

  1. Associations between the New DNA-Methylation-Based Telomere Length Estimator, the Mediterranean Diet and Genetics in a Spanish Population at High Cardiovascular Risk

    Antioxidants, Vol. 12, Núm. 11

  2. DNA-Methylation Signatures of Tobacco Smoking in a High Cardiovascular Risk Population: Modulation by the Mediterranean Diet

    International journal of environmental research and public health, Vol. 20, Núm. 4

2021

  1. Association between coffee consumption and total dietary caffeine intake with cognitive functioning: cross-sectional assessment in an elderly Mediterranean population

    European Journal of Nutrition, Vol. 60, Núm. 5, pp. 2381-2396

  2. Use of different food classification systems to assess the association between ultra-processed food consumption and cardiometabolic health in an elderly population with metabolic syndrome (Predimed-plus cohort)

    Nutrients, Vol. 13, Núm. 7

2020

  1. Chronological age interacts with the circadian melatonin receptor 1b gene variation, determining fasting glucose concentrations in mediterranean populations. Additional analyses on type-2 diabetes risk

    Nutrients, Vol. 12, Núm. 11, pp. 1-20

  2. Cross-sectional association between non-soy legume consumption, serum uric acid and hyperuricemia: the PREDIMED-Plus study

    European Journal of Nutrition, Vol. 59, Núm. 5, pp. 2195-2206

2019

  1. A guide to applying the sex-gender perspective to nutritional genomics

    Nutrients, Vol. 11, Núm. 1

  2. Candidate gene and genome-wide association studies for circulating leptin levels reveal population and sex-specific associations in high cardiovascular risk mediterranean subjects

    Nutrients, Vol. 11, Núm. 11

  3. Cohort profile: Design and methods of the PREDIMED-Plus randomized trial

    International Journal of Epidemiology, Vol. 48, Núm. 2, pp. 387-388o

  4. Genome-wide association study (GWAS) on bilirubin concentrations in subjects with metabolic syndrome: Sex-specific gwas analysis and gene-diet interactions in a mediterranean population

    Nutrients, Vol. 11, Núm. 1

2018

  1. Bitter, sweet, salty, sour and umami taste perception decreases with age: Sex-specific analysis, modulation by genetic variants and taste-preference associations in 18 to 80 year-old subjects

    Nutrients, Vol. 10, Núm. 10

  2. Mediterranean diet and quality of life: Baseline cross-sectional analysis of the PREDIMED-PLUS trial

    PLoS ONE, Vol. 13, Núm. 6

2016

  1. Polymorphism of the transcription factor 7-like 2 gene (TCF7L2) interacts with obesity on type-2 diabetes in the predimed study emphasizing the heterogeneity of genetic variants in type-2 diabetes risk prediction: Time for obesity-specific genetic risk scores

    Nutrients, Vol. 8, Núm. 12

2014

  1. MicroRNA-410 regulated lipoprotein lipase variant rs13702 is associated with stroke incidence and modulated by diet in the randomized controlled PREDIMED trial

    American Journal of Clinical Nutrition, Vol. 100, Núm. 2, pp. 719-731

2011

  1. Association of the LCT-13910CT polymorphism with obesity and its modulation by dairy products in a mediterranean population

    Obesity, Vol. 19, Núm. 8, pp. 1707-1714

2005

  1. Obese subjects carrying the 11482G>A polymorphism at the perilipin locus are resistant to weight loss after dietary energy restriction

    Journal of Clinical Endocrinology and Metabolism, Vol. 90, Núm. 9, pp. 5121-5126

2004

  1. Genetic variation at the perilipin (PLIN) locus is associated with obesity-related phenotypes in White women

    Clinical Genetics, Vol. 66, Núm. 4, pp. 299-310

2002

  1. Associations of LPL and APOC3 gene polymorphisms on plasma lipids in a mediterranean population: Interaction with tobacco smoking and the APOE locus

    Journal of Lipid Research, Vol. 43, Núm. 3, pp. 416-427

2000

  1. Association of TaqIB polymorphism in the cholesteryl ester transfer protein gene with plasma lipid levels in a healthy Spanish population

    Atherosclerosis, Vol. 152, Núm. 2, pp. 367-376

1999

  1. Asociación entre el ácido úrico sérico y otros factores de riesgo cardiovascular en población laboral masculina de Valencia

    Revista Clinica Espanola, Vol. 199, Núm. 12, pp. 806-812