Publicaciones en las que colabora con Sandi Orlic (4)

2017

  1. Mitochondrial introgression suggests extensive ancestral hybridization events among Saccharomyces species

    Molecular Phylogenetics and Evolution, Vol. 108, pp. 49-60

2010

  1. A comparative study of the wine fermentation performance of Saccharomyces paradoxus under different nitrogen concentrations and glucose/fructose ratios

    Journal of Applied Microbiology, Vol. 108, Núm. 1, pp. 73-80

2009

  1. Effects of temperature, pH and sugar concentration on the growth parameters of Saccharomyces cerevisiae, S. kudriavzevii and their interspecific hybrid

    International Journal of Food Microbiology, Vol. 131, Núm. 2-3, pp. 120-127

2008

  1. Fermentative stress adaptation of hybrids within the Saccharomyces sensu stricto complex

    International Journal of Food Microbiology, Vol. 122, Núm. 1-2, pp. 188-195