Publications in collaboration with researchers from Universidad Central de Las Villas (2)

2015

  1. Statistical classification of pumpkin seed oils by direct infusion mass spectrometry: Correlation with GC-FID profiles

    European Journal of Lipid Science and Technology, Vol. 117, Núm. 3, pp. 331-337

2011

  1. Classification of pumpkin seed oils according to their species and genetic variety by attenuated total reflection fourier-transform infrared spectroscopy

    Journal of Agricultural and Food Chemistry, Vol. 59, Núm. 8, pp. 4125-4129