PAU
SAN VALERO TORNERO
TITULAR DE UNIVERSIDAD
Universidade da Coruña
La Coruña, EspañaPublicaciones en colaboración con investigadores/as de Universidade da Coruña (2)
2020
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Effect of pH, yeast extract and inorganic carbon on chain elongation for hexanoic acid production
Bioresource Technology, Vol. 300
2019
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Influence of electron acceptors on hexanoic acid production by Clostridium kluyveri
Journal of Environmental Management, Vol. 242, pp. 515-521