Publicaciones en colaboración con investigadores/as de Cranfield University (3)

2013

  1. Impact of three sterol-biosynthesis inhibitors on growth of Fusarium langsethiae and on T-2 and HT-2 toxin production in oat grain under different ecological conditions

    Food Control, Vol. 34, Núm. 2, pp. 521-529

2011

  1. Effect of fenpropimorph, prochloraz and tebuconazole on growth and production of T-2 and HT-2 toxins by Fusarium langsethiae in oat-based medium

    International Journal of Food Microbiology, Vol. 151, Núm. 3, pp. 289-298

2010

  1. Ochratoxin a levels in the plasma of healthy blood donors from valencia and estimation of exposure degree: Comparison with previous national Spanish data

    Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, Vol. 27, Núm. 9, pp. 1273-1284