Instituto de Agroquímica y Tecnología de los Alimentos -ko ikertzaileekin lankidetzan egindako argitalpenak (2)

2022

  1. Spatial and temporal distribution of SARS-CoV-2 diversity circulating in wastewater

    Water Research, Vol. 211

2018

  1. Hepatitis E virus in lettuce and water samples: A method-comparison study

    International Journal of Food Microbiology, Vol. 277, pp. 34-40