FRANCISCO JUAN
MARTI QUIJAL
AYUDANTE DOCTOR/A
![Foto de FRANCISCO JUAN](/img/nophoto.png)
![Foto de University of Minnesota](/img/noimage_org.png)
University of Minnesota
Mineápolis, Estados UnidosPublications en collaboration avec des chercheurs de University of Minnesota (1)
2018
-
Replacement of soy protein with other legumes or algae in turkey breast formulation: Changes in physicochemical and technological properties
Journal of Food Processing and Preservation, Vol. 42, Núm. 12