FRANCISCO JUAN
MARTI QUIJAL
AYUDANTE DOCTOR/A
![Foto de Mohsen](/img/nophoto.png)
Mohsen
Gavahian
Publikationen, an denen er mitarbeitet Mohsen Gavahian (3)
2020
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Aquaculture and its by-products as a source of nutrients and bioactive compounds
Advances in Food and Nutrition Research (Academic Press Inc.), pp. 1-33
2019
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Application of pulsed electric fields in meat and fish processing industries: An overview
Food Research International, Vol. 123, pp. 95-105
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The application of the CRISPR-Cas9 genome editing machinery in food and agricultural science: Current status, future perspectives, and associated challenges
Biotechnology Advances, Vol. 37, Núm. 3, pp. 410-421