EVA MARIA
ASENSIO MARQUEZ
AYUDANTE DOCTOR/A
Universitat Jaume I
Castelló de la Plana, EspañaPublicaciones en colaboración con investigadores/as de Universitat Jaume I (22)
2023
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Associations between the New DNA-Methylation-Based Telomere Length Estimator, the Mediterranean Diet and Genetics in a Spanish Population at High Cardiovascular Risk
Antioxidants, Vol. 12, Núm. 11
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DNA-Methylation Signatures of Tobacco Smoking in a High Cardiovascular Risk Population: Modulation by the Mediterranean Diet
International journal of environmental research and public health, Vol. 20, Núm. 4
2022
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Association between Microbiome-Related Human Genetic Variants and Fasting Plasma Glucose in a High-Cardiovascular-Risk Mediterranean Population
Medicina (Kaunas, Lithuania), Vol. 58, Núm. 9
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Associations between taste perception profiles and empirically derived dietary patterns: An exploratory analysis among older adults with metabolic syndrome
Nutrients, Vol. 14, Núm. 1
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Effect of physical activity, smoking, and sleep on telomere length: A systematic review of observational and intervention studies
Journal of Clinical Medicine, Vol. 11, Núm. 1
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Influence of DNA-Polymorphisms in Selected Circadian Clock Genes on Clock Gene Expression in Subjects from the General Population and Their Association with Sleep Duration
Medicina (Kaunas, Lithuania), Vol. 58, Núm. 9
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Single and Combined Associations of Plasma and Urine Essential Trace Elements (Zn, Cu, Se, and Mn) with Cardiovascular Risk Factors in a Mediterranean Population
Antioxidants, Vol. 11, Núm. 10
2021
2020
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Genome-wide association study for serum omega-3 and omega-6 polyunsaturated fatty acids: Exploratory analysis of the sex-specific effects and dietary modulation in mediterranean subjects with metabolic syndrome
Nutrients, Vol. 12, Núm. 2
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Influence of demographic and lifestyle variables on plasma magnesium concentrations and their associations with cardiovascular risk factors in a mediterranean population
Nutrients, Vol. 12, Núm. 4
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Ultra-performance liquid chromatography-ion mobility separation-quadruple time-of-flight ms (Uhplc-ims-qtof ms) metabolomics for short-term biomarker discovery of orange intake: A randomized, controlled crossover study
Nutrients, Vol. 12, Núm. 7, pp. 1-21
2019
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Association between taste perception and adiposity in overweight or obese older subjects with metabolic syndrome and identification of novel taste-related genes
American Journal of Clinical Nutrition, Vol. 109, Núm. 6, pp. 1709-1723
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Candidate gene and genome-wide association studies for circulating leptin levels reveal population and sex-specific associations in high cardiovascular risk mediterranean subjects
Nutrients, Vol. 11, Núm. 11
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Cohort profile: Design and methods of the PREDIMED-Plus randomized trial
International Journal of Epidemiology, Vol. 48, Núm. 2, pp. 387-388o
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Genome-wide association study (GWAS) on bilirubin concentrations in subjects with metabolic syndrome: Sex-specific gwas analysis and gene-diet interactions in a mediterranean population
Nutrients, Vol. 11, Núm. 1
2018
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Bitter, sweet, salty, sour and umami taste perception decreases with age: Sex-specific analysis, modulation by genetic variants and taste-preference associations in 18 to 80 year-old subjects
Nutrients, Vol. 10, Núm. 10
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Mediterranean diet and quality of life: Baseline cross-sectional analysis of the PREDIMED-PLUS trial
PLoS ONE, Vol. 13, Núm. 6
2016
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CLOCK gene variation is associated with incidence of type-2 diabetes and cardiovascular diseases in type-2 diabetic subjects: Dietary modulation in the PREDIMED randomized trial
Cardiovascular Diabetology, Vol. 15, Núm. 1
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MicroRNAs and drinking: Association between the pre-miR-27a rs895819 polymorphism and alcohol consumption in a mediterranean population
International Journal of Molecular Sciences, Vol. 17, Núm. 8
2014
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Amino acid change in the carbohydrate response element binding protein is associated with lower triglycerides and myocardial infarction incidence depending on level of adherence to the mediterranean diet in the PREDIMED trial
Circulation: Cardiovascular Genetics, Vol. 7, Núm. 1, pp. 49-58