Laboratorio de Biotecnologías Agroalimentarias
BiotechLab
Mediterranean University of Reggio Calabria
Regio de Calabria, ItaliaPublicaciones en colaboración con investigadores/as de Mediterranean University of Reggio Calabria (6)
2024
2023
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Antifungal activity of selected lactic acid bacteria from olive drupes
Food Bioscience, Vol. 52
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Secondary metabolites produced by four Colletotrichum species in vitro and on fruits of diverse olive cultivars
Fungal Biology, Vol. 127, Núm. 7-8, pp. 1118-1128
2021
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Inhibition of mycotoxigenic fungi in different vegetable matrices by extracts of trichoderma species
Journal of Fungi, Vol. 7, Núm. 6
2020
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Antifungal activity of bioactive metabolites produced by trichoderma asperellum and trichoderma atroviride in liquid medium
Journal of Fungi, Vol. 6, Núm. 4, pp. 1-18
2012
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Ochratoxin A adsorption phenotype: An inheritable yeast trait
Journal of General and Applied Microbiology, Vol. 58, Núm. 3, pp. 225-233