Living-Lab de alimentación y salud - Food&HealthLabLL
FoodHealth
Centro Tecnológico de la Carne de Galicia
San Ciprian, EspañaCentro Tecnológico de la Carne de Galicia-ko ikertzaileekin lankidetzan egindako argitalpenak (1)
2023
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Creating new opportunities for sustainable food packaging through dimensions of industry 4.0: New insights into the food waste perspective
Trends in Food Science and Technology, Vol. 142