GUILLERMINA FONT PEREZ-rekin lankidetzan egindako argitalpenak (10)

2012

  1. Comparison of three solid-phase extraction processes in quantification of ciprofloxacin and enrofloxacin in pork meat

    Journal of Separation Science, Vol. 35, Núm. 7, pp. 832-838

2011

  1. Production, purification, and mass spectrometry characterization of the cyclohexadepsipeptide enniatin J3 and study of the cytoxicity on differentiated and undifferentiated caco-2 cells

    Toxicological and Environmental Chemistry, Vol. 93, Núm. 2, pp. 383-395

2010

  1. Further data on the presence of Fusarium emerging mycotoxins enniatins, fusaproliferin and beauvericin in cereals available on the Spanish markets

    Food and Chemical Toxicology, Vol. 48, Núm. 5, pp. 1412-1416

  2. Isolation and purification of enniatins A, A1, B, B1, produced by Fusarium tricinctum in solid culture, and cytotoxicity effects on Caco-2 cells

    Toxicon, Vol. 56, Núm. 3, pp. 418-424

  3. Pressurized liquid extraction followed by liquid chromatography-mass spectrometry for determination of zearalenone in cereal flours

    Food Control, Vol. 21, Núm. 4, pp. 399-402

2002

  1. Enterotoxigenic staphylococci and their toxins in restaurant foods

    Trends in Food Science and Technology, Vol. 13, Núm. 2, pp. 60-67

  2. Incidence of enterotoxigenic staphylococci and their toxins in foods

    Journal of Food Protection, Vol. 65, Núm. 5, pp. 857-860

2001

  1. Analysis of carbamate pesticides and their metabolites in water by solid phase extraction and liquid chromatography: A review

    Critical Reviews in Analytical Chemistry, Vol. 31, Núm. 1, pp. 19-52

2000

  1. Behaviour of graphitized carbon black in the extraction of polar non-ionic nitrogen-containing pesticides. A checking of hypotheses

    Journal of Liquid Chromatography and Related Technologies, Vol. 23, Núm. 18, pp. 2829-2838

1999

  1. Evaluation by HPLC-UV of polar pesticides in rice fields

    Bulletin of Environmental Contamination and Toxicology, Vol. 63, Núm. 6, pp. 813-820