Publicaciones en las que colabora con GUILLERMINA FONT PEREZ (15)

2008

  1. Solid-phase microextraction-liquid chromatography-mass spectrometry applied to the analysis of insecticides in honey

    Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment, Vol. 25, Núm. 1, pp. 59-69

2006

  1. Evaluation of 10 pesticide residues in oranges and tangerines from Valencia (Spain)

    Food Control, Vol. 17, Núm. 11, pp. 841-846

2005

  1. Analysis of pesticides in fruits by pressurized liquid extraction and liquid chromatography-ion trap-triple stage mass spectrometry

    Journal of Chromatography A, Vol. 1098, Núm. 1-2, pp. 37-43

  2. Screening and evaluation of fruit samples for four pesticide residues

    Journal of AOAC International, Vol. 88, Núm. 3, pp. 847-853

2004

  1. Comparison of solid-phase microextraction and stir bar sorptive extraction for determining six organophosphorus insecticides in honey by liquid chromatography-mass spectrometry

    Journal of Chromatography A

  2. Determination of dithiocarbamates and metabolites in plants by liquid chromatography-mass spectrometry

    Journal of Chromatography A, Vol. 1028, Núm. 2, pp. 267-276

  3. Determination of organochlorine pesticide residues in honey from the central zone of Portugal and the Valencian community of Spain

    Journal of Chromatography A

  4. Environmental and food applications of LC-tandem mass spectrometry in pesticide-residue analysis: An overview

    Mass Spectrometry Reviews, Vol. 23, Núm. 1, pp. 45-85

  5. Multiple-stage mass spectrometric analysis of six pesticides in oranges by liquid chromatography-atmospheric pressure chemical ionization-ion trap mass spectrometry

    Journal of Chromatography A, Vol. 1043, Núm. 2, pp. 231-238

2003

  1. Assessment of Pesticide Residues in Honey Samples from Portugal and Spain

    Journal of Agricultural and Food Chemistry, Vol. 51, Núm. 27, pp. 8132-8138

  2. Solid-phase microextraction liquid chromatography/tandem mass spectrometry to determine postharvest fungicides in fruits

    Analytical Chemistry, Vol. 75, Núm. 14, pp. 3606-3615

2002

  1. Comparison of microextraction procedures to determine pesticides in oranges by liquid chromatography-mass spectrometry

    Journal of Chromatography A, Vol. 970, Núm. 1-2, pp. 201-212

  2. Determination of fungicide residues in fruits and vegetables by liquid chromatography-atmospheric pressure chemical ionization mass spectrometry

    Journal of Chromatography A

  3. Monitoring of five postharvest fungicides in fruit and vegetables by matrix solid-phase dispersion and liquid chromatography/mass spectrometry

    Journal of AOAC International, Vol. 85, Núm. 3, pp. 704-711

  4. Simultaneous determination of imidacloprid, carbendazim, methiocarb and hexythiazox in peaches and nectarines by liquid chromatography-mass spectrometry

    Analytica Chimica Acta, Vol. 461, Núm. 1, pp. 109-116