Diet and social inequality at the beginning of the nutritional transition in Mediterranean Spain, 1822-1936

  1. Francisco Medina Albaladejo
  2. Salvador Calatayud
  3. Roser Nicolau Nos
  4. Josep Pujol Andreu
Liburua:
Inequality and nutritional transition in economic history: Spain in the 19th-21st centuries
  1. Francisco Medina Albaladejo (ed. lit.)
  2. José Miguel Martínez Carrión (ed. lit.)
  3. Salvador Calatayud (ed. lit.)

Argitaletxea: Routledge/Taylor & Francis Group ; Taylor & Francis

ISBN: 978-1-03-221246-3

Argitalpen urtea: 2023

Orrialdeak: 27-50

Mota: Liburuko kapitulua

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Datuen iturria: Dialnet