Associations between ultra-processed food consumption and kidney function in an older adult population with metabolic syndrome

  1. Valle-Hita, C.
  2. Díaz-López, A.
  3. Becerra-Tomás, N.
  4. Toledo, E.
  5. Cornejo-Pareja, I.
  6. Abete, I.
  7. Sureda, A.
  8. Bes-Rastrollo, M.
  9. Martínez, J.A.
  10. Tinahones, F.J.
  11. Tur, J.A.
  12. Garcidueñas-Fimbres, T.E.
  13. París-Pallejá, F.
  14. Goday, A.
  15. Goñi-Ruiz, N.
  16. Salas-Salvadó, J.
  17. Babio, N.
Aldizkaria:
Clinical Nutrition

ISSN: 1532-1983,  0261-5614

Argitalpen urtea: 2023

Alea: 42

Zenbakia: 12

Orrialdeak: 2302-2310

Mota: Artikulua

DOI: 10.1016/J.CLNU.2023.09.028 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus