"Carne trémula" en España: un estudio de la recepción de la novela y su adaptación cinematográfica en la prensa española
ISSN: 1132-2373
Year of publication: 2017
Issue: 27
Pages: 323-332
Type: Article
More publications in: Tropelias: Revista de teoría de la literatura y literatura comparada
Abstract
This paper analyses the reception of Carne trémula (understood both as novel and film adaptation) in four Spanish newspapers (El País, El Mundo, La Vanguardia y ABC) from 1986 (year of publication of the original novel in England) until today. Our aim is to study how the Spanish press deals with both original text and film adaptation; Secondly, we delve into the presence of the original writer (Ruth Rendell, 1930-2015) in the target culture. Finally, we provide the first hints about the role of the press in projecting a particular authorial image as an essential element in any study about reception. Paradoxically, by means of a 'localisation' of the English text, Almodóvar would earn a certain global image for which the press is also responsible.