Active properties of edible marine polysaccharide-based coatings containing Larrea nitida polyphenols enriched extract

  1. Moreno, M.A.
  2. Bojorges, H.
  3. Falcó, I.
  4. Sánchez, G.
  5. López-Carballo, G.
  6. López-Rubio, A.
  7. Zampini, I.C.
  8. Isla, M.I.
  9. Fabra, M.J.
Aldizkaria:
Food Hydrocolloids

ISSN: 0268-005X

Argitalpen urtea: 2020

Alea: 102

Mota: Artikulua

DOI: 10.1016/J.FOODHYD.2019.105595 GOOGLE SCHOLAR

Garapen Iraunkorreko Helburuak

Datuen iturria: Scopus