Corrigendum to “Determination of albendazole and ivermectin residues in cattle and poultry-derived samples from India by micellar liquid chromatography” (Journal of Food Composition and Analysis (2021) 103, (S0889157521003112), (10.1016/j.jfca.2021.104111))

  1. Pawar, R.-P.
  2. Durgbanshi, A.
  3. Bose, D.
  4. Peris-Vicente, J.
  5. Albiol-Chiva, J.
  6. Esteve-Romero, J.
  7. Carda-Broch, S.
Aldizkaria:
Journal of Food Composition and Analysis

ISSN: 0889-1575

Argitalpen urtea: 2022

Alea: 106

Mota: Hutsen zuzenketa

DOI: 10.1016/J.JFCA.2021.104371 GOOGLE SCHOLAR lock_openSarbide irekia editor

Garapen Iraunkorreko Helburuak

Datuen iturria: Scopus