Emerging mycotoxins: Enniatins (A, A1, B and B1) and beauvericin

  1. García, C.J.
  2. Jarque, A.B.
Liburua:
Mycotoxins & their Implications in Food Safety

ISBN: 9781909453234

Argitalpen urtea: 2014

Orrialdeak: 68-89

Mota: Liburuko kapitulua

DOI: 10.1002/0471780103.CH3 GOOGLE SCHOLAR