Blood, breast milk and urine: potential biomarkers of exposure and estimated daily intake of ochratoxin A: a review

  1. Soto, J.B.
  2. Ruiz, M.-J.
  3. Manyes, L.
  4. Juan-García, A.
Aldizkaria:
Food Additives and Contaminants - Part A Chemistry, Analysis, Control, Exposure and Risk Assessment

ISSN: 1944-0057,  1944-0049

Argitalpen urtea: 2016

Alea: 33

Zenbakia: 2

Orrialdeak: 313-328

Mota: Artikulua

DOI: 10.1080/19440049.2015.1118160 GOOGLE SCHOLAR

Garapen Iraunkorreko Helburuak

Datuen iturria: Scopus