Lactobacillus sicerae sp. nov., A lactic acid bacterium isolated from Spanish natural cider

  1. Puertas, A.I.
  2. Arahal, D.R.
  3. Ibarburu, I.
  4. Elizaquível, P.
  5. Aznar, R.
  6. Teresa DueñAs, M.
Revue:
International Journal of Systematic and Evolutionary Microbiology

ISSN: 1466-5026

Année de publication: 2014

Volumen: 64

Pages: 2949-2955

Type: Article

DOI: 10.1099/IJS.0.059980-0 GOOGLE SCHOLAR

Objectifs de Développement Durable