Fast simultaneous determination of prominent polyphenols in vegetables and fruits by reversed phase liquid chromatography using a fused-core column

  1. Martí, R.
  2. Valcárcel, M.
  3. Herrero-Martínez, J.M.
  4. Cebolla-Cornejo, J.
  5. Roselló, S.
Aldizkaria:
Food Chemistry

ISSN: 1873-7072 0308-8146

Argitalpen urtea: 2015

Alea: 169

Orrialdeak: 169-179

Mota: Artikulua

DOI: 10.1016/J.FOODCHEM.2014.07.151 GOOGLE SCHOLAR