Determination of lecithin and soybean oil in dietary supplements using partial least squares-Fourier transform infrared spectroscopy

  1. Kuligowski, J.
  2. Quintás, G.
  3. Garrigues, S.
  4. de la Guardia, M.
Revue:
Talanta

ISSN: 0039-9140

Année de publication: 2008

Volumen: 77

Número: 1

Pages: 229-234

Type: Article

DOI: 10.1016/J.TALANTA.2008.06.029 GOOGLE SCHOLAR
La source de données: Scopus