La viña y el vino en las "Etimologías" de Isidoro de Sevilla

  1. L UIS P OMER M ONFERRER 1
  1. 1 Universitat de València
    info

    Universitat de València

    Valencia, España

    ROR https://ror.org/043nxc105

Revista:
Ágora: estudos clássicos em debate

ISSN: 0874-5498

Año de publicación: 2017

Número: 19

Páginas: 271-292

Tipo: Artículo

Otras publicaciones en: Ágora: estudos clássicos em debate

Resumen

The Etymologiae of Isidore of Seville include two paragraphs on viticulture (17.5), and beverage (20. 3), the latter mainly dedicated to wine. Isidore does not provide specific data on Visigoth Hispania, since the interest of the author is basically lexicological. His main source is Columella, mainly in the enumeration of the different types of vineyard. There are also clear influences of Varro, Palladium, and especially of the Servius’ commentary on Virgil.