Polymerase chain reaction (PCR) identification of Penicillium brevicompactum, a grape contaminant and mycophenolic acid producer

  1. Patiño, B.
  2. Medina, Á.
  3. Doménech, M.
  4. González-Jaén, M.T.
  5. Jiménez, M.
  6. Vázquez, C.
Aldizkaria:
Food Additives and Contaminants

ISSN: 0265-203X,  1464-5122

Argitalpen urtea: 2007

Alea: 24

Zenbakia: 2

Orrialdeak: 165-172

Mota: Artikulua

DOI: 10.1080/02652030600967222 GOOGLE SCHOLAR
Datuen iturria: Scopus