Publications by the researcher in collaboration with María C. Veiga (2)

2020

  1. Effect of pH, yeast extract and inorganic carbon on chain elongation for hexanoic acid production

    Bioresource Technology, Vol. 300

2019

  1. Influence of electron acceptors on hexanoic acid production by Clostridium kluyveri

    Journal of Environmental Management, Vol. 242, pp. 515-521