Young professionals' attitudes toward food waste: A global study on awareness, behavior, and regional differences

  1. Martin-Rios, C.
  2. Rogenhofer, J.
  3. Ruiz-Molina, M.-E.
  4. Chan, E.K.
Journal:
International Journal of Gastronomy and Food Science

ISSN: 1878-4518 1878-450X

Year of publication: 2025

Volume: 39

Type: Article

DOI: 10.1016/J.IJGFS.2025.101110 GOOGLE SCHOLAR lock_openOpen access editor